White Bean Soup Hearty is a dish that brings warmth and comfort, especially on chilly days. This hearty and flavorful soup is not just easy to make but also incredibly satisfying. Packed with nutritious ingredients, it’s perfect for a cozy meal with family or friends. Whether you enjoy it as a filling main dish or a delightful starter, this soup is sure to become a favorite in your kitchen.

Why You’ll Love This White Bean Soup Hearty

This hearty white bean soup offers numerous benefits that make it a must-try. First, it’s loaded with protein and fiber, making it a nutritious white bean chowder that keeps you feeling full. Second, the combination of vegetables and beans provides a wealth of vitamins and minerals. Third, it’s versatile – you can easily customize it with your favorite herbs or add a spicy twist with a spicy white bean soup recipe. Fourth, it’s budget-friendly, using ingredients that are often already in your pantry. Fifth, it’s ideal for meal prep, allowing you to make a big batch and enjoy it throughout the week. Finally, it’s a comforting dish that feels like a warm hug on a cold day, perfect for the winter season.

Ingredients for White Bean Soup Hearty

Gather these items:

2 cans (28oz – 800 grams) cannellini beans or white beans, drained
1 medium-size onion, diced
1 celery stalk, diced
1 large carrot, diced
1-2 garlic cloves, diced or pressed
1 cup (7 oz – 200 grams) frozen spinach (optional)
2 medium-size potatoes, peeled and cut into chunks
1 Tbsp olive oil, plus more for serving
1 Tbsp tomato paste
1/3 cup (80 ml) white grape juice
1 sprig rosemary (or 1 Tbsp of chopped fresh leaves/1/2 tsp of dried)
2 cups (500 ml) vegetable broth or hot water
1/2 tsp paprika (optional)
1/2 tsp fine salt, plus more to taste
1/8 tsp black pepper, plus more to taste

How to Make White Bean Soup Hearty Step-by-Step

Step 1: Heat 1 tablespoon of olive oil in a large pot or Dutch oven over medium heat. Add the diced onion, celery, and carrot. Sauté until softened and the onion is translucent, about 5-7 minutes.
Step 2: Add the garlic and cook for 1 minute until fragrant. Stir in the tomato paste and cook for 1-2 minutes, stirring constantly.
Step 3: Pour in the white grape juice and scrape the bottom of the pot. Add the drained beans, potato chunks, rosemary, vegetable broth, optional paprika, salt, and pepper. Bring to a boil, then reduce heat, cover, and simmer for 15-20 minutes, or until potatoes are tender.
Step 4: For a creamy texture, blend about 2 cups of the soup using an immersion blender or transfer to a regular blender and return to the pot. For chunkier soup, mash some beans and potatoes against the side of the pot.
Step 5: If using spinach, stir it in during the last 5 minutes of simmering. Taste and adjust seasoning with additional salt and pepper.
Step 6: Ladle hot soup into bowls. Drizzle with extra olive oil for serving. Enjoy with crusty bread.

Pro Tips for the Best White Bean Soup Hearty

Keep these in mind:

Ensure to sauté the vegetables until they are soft for a deeper flavor.
For an extra kick, try adding a pinch of cayenne pepper.
If you prefer a creamy white bean soup recipe, blend more of the soup.
Using fresh herbs like thyme or parsley can enhance the flavor profile.
This dish is ideal for a vegan hearty white bean soup by omitting any meat products.

Best Ways to Serve White Bean Soup Hearty

There are many delightful ways to enjoy this soup. Pair it with some white bean soup with crusty bread for a comforting meal. Alternatively, serve it alongside a fresh salad for a wholesome dining experience. You can also top it with a sprinkle of parmesan cheese or fresh herbs, adding a gourmet touch.

White Bean Soup Hearty: 7 Comforting Recipes for Winter - White Bean Soup Hearty - main visual representation

How to Store and Reheat White Bean Soup Hearty

To store, let the soup cool completely before transferring it to an airtight container. It can be refrigerated for up to 5 days. To reheat, simply warm it on the stove over low heat or in the microwave until heated through. This is a fantastic option for meal prep, as it keeps well and flavors develop even more after sitting.

Frequently Asked Questions About White Bean Soup Hearty

What’s the secret to perfect White Bean Soup Hearty?

The secret lies in the balance of flavors. Using fresh ingredients and allowing the soup to simmer helps meld the flavors beautifully. Incorporating herbs like rosemary and adding a splash of white grape juice enhances the taste profile, making it truly delicious.

Can I make White Bean Soup Hearty ahead of time?

Absolutely! This soup tastes even better the next day as the flavors continue to develop. Just store it in an airtight container in the refrigerator and reheat when you’re ready to enjoy it.

How do I avoid common mistakes with White Bean Soup Hearty?

One common mistake is not seasoning enough. Make sure to taste and adjust the seasoning as needed, especially with salt and pepper. Also, avoid overcooking the vegetables to keep them tender and flavorful.

Variations of White Bean Soup Hearty You Can Try

Feel free to experiment with this soup! You can make a thick white bean stew by adding more vegetables like carrots and bell peppers. For a spicy kick, add jalapeños or chili powder for a spicy white bean soup recipe. You might also enjoy a hearty white bean and vegetable soup by including seasonal vegetables for added nutrition.

For more tips on meal prep, check out this guide. If you’re looking for more delicious recipes, visit this page. You can also explore more variations of hearty soups.