Thanksgiving Ordourves Mini Cheese are delightful mini cheese cups perfect for your holiday gatherings. These bite-sized cheese appetizers are not only easy to make, but they also combine a rich blend of flavors that will leave your guests wanting more. If you’re looking to elevate your Thanksgiving appetizers, these mini cheese bites are a must-try that fits wonderfully on any Thanksgiving cheese platter.
Why You’ll Love This Thanksgiving Ordourves Mini Cheese
This recipe is packed with reasons to love it! First, it’s incredibly simple to whip up, making it a great choice for easy Thanksgiving cheese recipes. Second, these mini cheese bites for Thanksgiving are versatile and can impress any crowd with their gourmet appeal. You’ll appreciate how quickly they come together—ready in just 30 minutes! Plus, they are vegetarian-friendly, appealing to a wide range of dietary preferences. Not to mention, they can be served warm or at room temperature, making them ideal for holiday gatherings. Hosting a gathering? These cheese hors d’oeuvres for Thanksgiving will certainly be a hit!

Ingredients for Thanksgiving Ordourves Mini Cheese
Gather these items:
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/4 cup chopped pecans
- 1 tablespoon Worcestershire sauce
- 1 package mini phyllo pastry cups
How to Make Thanksgiving Ordourves Mini Cheese Step-by-Step
- Step 1: Preheat the oven to 350°F (175°C).
- Step 2: In a bowl, mix cream cheese, cheddar cheese, green onions, pecans, and Worcestershire sauce.
- Step 3: Fill each phyllo cup with the cheese mixture.
- Step 4: Place the filled cups on a baking sheet.
- Step 5: Bake for 15 minutes or until golden brown.
- Step 6: Serve warm.
Pro Tips for the Perfect Thanksgiving Ordourves Mini Cheese
Keep these in mind:
- Ensure your cream cheese is at room temperature for easier mixing.
- Feel free to experiment with different cheeses; gouda or brie can add a unique flavor.
- Use fresh herbs to enhance the flavor profile.

Best Ways to Serve Thanksgiving Ordourves Mini Cheese
These mini cheese cups are perfect for a Thanksgiving cheese board. Pair them with assorted crackers and seasonal fruits for a beautiful spread. They also make excellent festive cheese finger foods when served at cocktail parties or family gatherings. Just place them on a decorative platter, and watch them disappear!
How to Store and Reheat Thanksgiving Ordourves Mini Cheese
To store leftovers, keep them in an airtight container in the refrigerator for up to 3 days. You can reheat the mini cheese cups in the oven at 350°F (175°C) for about 5-7 minutes until warm. This makes them perfect for meal prep during the busy holiday season.
Frequently Asked Questions About Thanksgiving Ordourves Mini Cheese
What are Thanksgiving cheese ideas?
Thanksgiving cheese ideas include a variety of cheese options such as cheddar, gouda, and blue cheese. Pair them with fruits, nuts, and crackers to create an appealing cheese platter. Cheese hors d’oeuvres for Thanksgiving like mini cheese bites are also a great addition! Learn more about cheese pairings.
Can I make Thanksgiving Ordourves Mini Cheese ahead of time?
Yes, you can prepare the cheese mixture a day in advance and fill the phyllo cups just before baking. This saves time and allows you to enjoy the festivities without the stress of last-minute cooking.
How do I avoid common mistakes with Thanksgiving Ordourves Mini Cheese?
To avoid common mistakes, ensure that the phyllo cups are completely filled but not overflowing. Monitor them while baking to prevent burning. Using room temperature cream cheese also makes a smoother mixture.
Variations of Thanksgiving Ordourves Mini Cheese You Can Try
Try adding different ingredients to customize your mini cheese cups. You can include cooked bacon for a savory twist or add herbs like rosemary for an aromatic flavor. Mixing in a bit of garlic powder can also elevate the taste. These variations keep your appetizers fresh and exciting! Explore more variations.
Print
Thanksgiving Ordourves Mini Cheese: 24 Delightful Bites
- Total Time: 30 minutes
- Yield: 24 mini cheese cups 1x
- Diet: Vegetarian
Description
Delightful mini cheese cups perfect for Thanksgiving appetizers.
Ingredients
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/4 cup chopped pecans
- 1 tablespoon Worcestershire sauce
- 1 package mini phyllo pastry cups
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix cream cheese, cheddar cheese, green onions, pecans, and Worcestershire sauce.
- Fill each phyllo cup with the cheese mixture.
- Place the filled cups on a baking sheet.
- Bake for 15 minutes or until golden brown.
- Serve warm.
Notes
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini cheese cup
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Thanksgiving, appetizers, cheese cups, mini cheese