Name: Nutella Baklava: 5 Steps to a Heavenly Delight
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Mediterranean
Ingredients: 10 sheets phyllo dough; 1/2 cup (1 stick) unsalted butter, melted; 1 cup Nutella; 1/2 cup chopped walnuts or hazelnuts; 1/4 cup honey

Nutella Baklava is an indulgent twist on a classic Mediterranean dessert that combines the flaky texture of phyllo dough with the rich and creamy goodness of Nutella. This quick and easy recipe can be prepared in just 30 minutes, making it a fantastic option for any occasion, whether it’s a casual family gathering or a festive celebration. With its inviting aroma and delicious layers, Nutella Baklava is bound to become a favorite in your dessert repertoire!

Why You’ll Love This Nutella Baklava

This Nutella-filled baklava offers a delightful mix of textures and flavors that will elevate your dessert experience. Here are six reasons why this recipe stands out:

Quick and easy to make, perfect for last-minute cravings.
Combines the beloved flavors of Nutella and traditional baklava.
Rich in chocolate and nutty flavors, satisfying your sweet tooth.
A great option for Nutella dessert recipe lovers of all ages.
Versatile; you can experiment with different nuts or toppings.
Perfect for sharing at special occasions or gatherings.

Ingredients for Nutella Baklava

Gather these items:

10 sheets phyllo dough
1/2 cup (1 stick) unsalted butter, melted
1 cup Nutella
1/2 cup chopped walnuts or hazelnuts
1/4 cup honey

How to Make Nutella Baklava Step-by-Step

Step 1: Preheat your oven to 375°F (190°C).
Step 2: Lay one sheet of phyllo dough in a 9×13 inch baking dish, and brush it lightly with melted butter.
Step 3: Repeat this process with 4 more sheets of phyllo, brushing each layer with butter.
Step 4: Spread the Nutella evenly over the top layer of phyllo.
Step 5: Top the Nutella with the remaining 5 sheets of phyllo, brushing each layer with butter.
Step 6: Using a sharp knife, cut the layered phyllo into diamond or square shapes.
Step 7: Bake the Nutella Baklava for 25-30 minutes, until the top is golden brown.
Step 8: Remove the Baklava from the oven and drizzle the honey over the top.
Step 9: Allow the Baklava to cool for at least 15 minutes before serving.

Nutella Baklava: 5 Steps to a Heavenly Delight - Nutella Baklava - main visual representation

Pro Tips for the Best Nutella Baklava

Keep these in mind:

Make sure each layer of phyllo is well-buttered to ensure crispiness.
Experiment with different nuts, like almonds or pistachios, for unique flavors.
Store leftovers in an airtight container to keep them fresh.

Best Ways to Serve Nutella Baklava

Here are some serving suggestions:

Pair with a scoop of vanilla ice cream for a delicious contrast.
Serve with a dollop of whipped cream for added richness.
Enjoy it with a hot cup of coffee or tea to balance the sweetness.

How to Store and Reheat Nutella Baklava

To store your Nutella baklava, simply place it in an airtight container at room temperature. It can last for up to 5 days. If you have leftovers, you can reheat them in the oven at 350°F (175°C) for about 10-15 minutes to restore their crispiness. This dessert is perfect for meal prep and can be made ahead of time for gatherings!

Frequently Asked Questions About Nutella Baklava

What’s the secret to perfect Nutella Baklava?

The secret lies in ensuring that each layer of phyllo is adequately buttered. This will give your Nutella pastry that flaky, crispy texture everyone loves. Additionally, be careful not to overbake it to maintain the best flavor.

Can I make Nutella Baklava ahead of time?

Yes, you can prepare Baklava with Nutella filling a day in advance. Simply bake it and let it cool, then store it in an airtight container. This allows the flavors to meld, making it even more delicious!

How do I avoid common mistakes with Nutella Baklava?

Avoid common mistakes by not skipping the buttering step between phyllo layers and ensuring even cutting before baking. These tips will help you achieve the best baklava with Nutella!

Variations of Nutella Baklava You Can Try

Feel free to experiment with these delicious variations of hazelnut baklava recipe:

Try adding a layer of sliced bananas along with the Nutella for a fruity twist.
Incorporate spices like cinnamon or cardamom for a unique flavor profile.
Substitute Nutella with other spreads, like almond butter or peanut butter, for a different taste.

Nutella Baklava: 5 Steps to a Heavenly Delight - Nutella Baklava - additional detail

For more dessert ideas, check out our dessert recipes or learn about baking tips to enhance your skills. You can also explore Nutella recipes for more delicious options!