Lemon Butter Garlic Shrimp is a dish that brings a burst of flavor to your dinner table. A creamy, bright, luxurious lemon butter garlic shrimp orzo combines tender shrimp with velvety orzo simmered in broth, cream, garlic, and lemon. This dish is comforting yet refreshing, making it a perfect one-pan meal for any night of the week!

Why You’ll Love This Lemon Butter Garlic Shrimp

This Lemon Butter Garlic Shrimp recipe is not just delicious; it’s also incredibly versatile. Here are a few reasons to love it:

Quick preparation: Ready in just 30 minutes, perfect for busy weeknights.
Flavor-packed: The combination of garlic, lemon, and butter creates a delightful taste experience.
Healthy: Using shrimp provides a lean protein source and is gluten-free, making it a healthy choice.
One-pan meal: Fewer dishes to wash = more time to enjoy your meal.
Customizable: Easily adjust ingredients to suit your taste or dietary needs.
Perfect for all occasions: Great for family dinners, date nights, or entertaining friends.

With this Lemon Garlic Shrimp recipe, you can create an impressive dish that will leave everyone asking for seconds!

Ingredients for Lemon Butter Garlic Shrimp

Gather these items:

1 lb shrimp, peeled and deveined
1 1/2 cups orzo
3 tbsp butter
1 tbsp olive oil
4 garlic cloves, minced
1 lemon, zest and juice
2 cups chicken broth
1 cup heavy cream
1/2 cup Parmesan cheese
1 tsp salt
1/2 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
2 tbsp parsley, chopped

How to Make Lemon Butter Garlic Shrimp Step-by-Step

Step 1: Season the shrimp with salt and pepper, then sear them in butter and olive oil until they are pink and cooked through. Remove and set aside.
Step 2: Add minced garlic and the remaining butter to the skillet, sautéing until fragrant.
Step 3: Toast the orzo in the skillet for 1 minute before adding chicken broth, lemon zest, and juice.
Step 4: Simmer the mixture until the liquid absorbs, stirring occasionally.
Step 5: Add heavy cream and Parmesan cheese, stirring until creamy.
Step 6: Return the shrimp to the skillet and toss gently to combine.
Step 7: Garnish with fresh parsley and serve warm.

Delicious Lemon Butter Garlic Shrimp Orzo Recipe - Lemon Butter Garlic Shrimp - main visual representation

Pro Tips for the Best Lemon Butter Garlic Shrimp

Keep these in mind:

Use fresh shrimp for the best flavor and texture.
Don’t overcook the shrimp; they only need a few minutes on each side.
For added flavor, try adding red pepper flakes for a bit of heat.
This dish can be made gluten-free by ensuring your orzo is certified gluten-free.

Best Ways to Serve Lemon Butter Garlic Shrimp

Here are a few serving ideas:

Serve over a bed of sautéed spinach or mixed greens for a refreshing twist.
Pair with crusty bread to soak up the delicious garlic butter sauce.
Accompany with a side salad or roasted vegetables for a complete meal.

How to Store and Reheat Lemon Butter Garlic Shrimp

This dish can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it on the stovetop or microwave until heated through. This makes for a great quick quick Lemon Garlic Shrimp meal for lunch or dinner!

Frequently Asked Questions About Lemon Butter Garlic Shrimp

What’s the secret to perfect Lemon Butter Garlic Shrimp?

The key to perfect Lemon Butter Garlic Shrimp is not to overcook the shrimp. They should be pink and opaque but still tender.

Can I make Lemon Butter Garlic Shrimp ahead of time?

Yes, you can prepare the components ahead and combine them right before serving for the freshest taste. This is a great option for those looking to create an easy Lemon Garlic Shrimp for Beginners.

How do I avoid common mistakes with Lemon Butter Garlic Shrimp?

Avoid cooking the shrimp for too long, as they can become rubbery. Also, make sure to taste and adjust seasoning before serving for that perfect Garlic Butter Shrimp flavor.

Creative Variations of Lemon Butter Garlic Shrimp You Can Try

Consider these variations to spice things up:

Substitute the orzo with quinoa or rice for a different grain.
Add vegetables like asparagus or bell peppers for added nutrition.
Try using scallops or fish if you want to change up the protein.
Experiment with different herbs like thyme or basil for a unique flavor twist.

Delicious Lemon Butter Garlic Shrimp Orzo Recipe - Lemon Butter Garlic Shrimp - additional detail

For more tips on cooking shrimp, check out this helpful guide. If you’re looking for more delicious recipes, visit this page for inspiration. Don’t forget to check out this article for more seafood dishes!