5 Ingredient Protein Quinoa Bowl for a Healthy Lunch

Ingredient Protein Quinoa Bowl is a simple yet satisfying dish that’s perfect for meal prep. This protein-packed quinoa recipe combines wholesome ingredients like quinoa, black beans, and avocado to create a nutritious meal that’s delicious and easy to make. Whether you’re looking for a quick lunch or a hearty dinner, this bowl has got you covered, providing a healthy dose of protein and flavor.

Why You’ll Love This Ingredient Protein Quinoa Bowl (Note: 6-8 benefits; add 2 Column D keywords + 1 JSON.Details tag.)

This quinoa protein bowl is not only affordable but also incredibly versatile. Here are a few reasons why you’ll love it:

  • High in protein: With 20g of protein per serving, it’s a great option for those looking to increase their protein intake.
  • Budget-friendly: At $1.52 per serving, it’s an economical meal choice.
  • Quick to prepare: Ready in just 30 minutes, making it perfect for busy days.
  • Customizable: You can easily modify it with vegetables, or different proteins to suit your taste.
  • Healthy and filling: The combination of quinoa, beans, and avocado keeps you full and satisfied.
  • Perfect for meal prep: Easy to divide into portions for the week ahead.

This high-protein quinoa dish fits perfectly into a healthy lifestyle and vegetarian diet.

Ingredients for Ingredient Protein Quinoa Bowl

Gather these items:

  • 1 cup quinoa, uncooked
  • 1 can (15 oz) black beans, drained and rinsed
  • 2 cups baby spinach
  • 1 avocado, diced
  • 1/4 cup salsa
  • Lime juice (optional)
  • Salt and pepper to taste

How to Make Ingredient Protein Quinoa Bowl Step-by-Step

  1. Step 1: Rinse 1 cup quinoa thoroughly in a fine mesh strainer under cold water for 30 seconds.
  2. Step 2: Place rinsed quinoa in a pot with 2 cups water and a pinch of salt. Bring to a boil.
  3. Step 3: Reduce heat to low, cover, and simmer for 15 minutes without lifting the lid.
  4. Step 4: After 15 minutes, turn off heat and let quinoa sit covered for 5 more minutes.
  5. Step 5: Fluff quinoa with a fork. It should be light and fluffy with visible spiral tails.
  6. Step 6: While quinoa cooks, drain and rinse black beans in a strainer.
  7. Step 7: Dice avocado by cutting in half, removing pit, scoring flesh in a grid pattern, and scooping out cubes with a spoon.
  8. Step 8: To assemble: In a bowl or meal prep container, layer quinoa on bottom, then black beans, baby spinach, diced avocado, and salsa on top.
  9. Step 9: Squeeze lime juice over everything if using. Season with salt and pepper to taste.
  10. Step 10: If eating immediately, mix together. If meal prepping, keep avocado and salsa separate until ready to eat to prevent browning and wilting.

5 Ingredient Protein Quinoa Bowl for a Healthy Lunch - Ingredient Protein Quinoa Bowl - main visual representation

Pro Tips for the Best Ingredient Protein Quinoa Bowl

Keep these in mind:

  • This recipe costs $1.52 per serving.
  • Contains 20g of protein.
  • Takes only 30 minutes to make.
  • For extra flavor, consider adding spices like cumin or chili powder.
  • To keep your avocado fresh longer, store it separately from the other ingredients until you’re ready to eat.

Best Ways to Serve Ingredient Protein Quinoa Bowl

Here are a couple of ideas to enhance your quinoa meal with protein:

  • Top with a sprinkle of cheese or nutritional yeast for added flavor.
  • Serve with a side of tortilla chips for a crunchy contrast.
  • Add a dollop of Greek yogurt or guacamole for creaminess.

How to Store and Reheat Ingredient Protein Quinoa Bowl

If you have leftovers, they can be stored in an airtight container in the refrigerator for up to 4 days. To reheat, simply microwave until warm. If meal prepping, keep the avocado and salsa separate until you’re ready to eat to maintain freshness.

Frequently Asked Questions About Ingredient Protein Quinoa Bowl

What is a quinoa protein bowl?

A quinoa protein bowl is a healthy dish that features quinoa as a base and is topped with various protein-rich ingredients like beans and avocado. It’s a balanced meal that’s perfect for lunch or dinner.

Can I make Ingredient Protein Quinoa Bowl ahead of time?

Yes, this bowl is perfect for meal prep! You can make it ahead of time and store it in the fridge for quick, nutritious meals throughout the week.

How do I avoid common mistakes with Ingredient Protein Quinoa Bowl?

To avoid mushy quinoa, make sure to rinse it thoroughly before cooking and follow the cooking times closely. Also, avoid overcooking the beans to maintain their texture.

Variations of Ingredient Protein Quinoa Bowl You Can Try

Here are some variations to consider:

  • For a vegan protein quinoa bowl recipe, skip the cheese and opt for avocado or tahini instead.
  • Add roasted vegetables for extra flavor and nutrition.
  • Use different beans like kidney or pinto for variety.
  • Experiment with different salsas or dressings to change the flavor profile.

5 Ingredient Protein Quinoa Bowl for a Healthy Lunch - Ingredient Protein Quinoa Bowl - additional detail

For more information on the health benefits of quinoa, check out this Healthline article.

For tips on meal prepping, visit this guide.

Learn more about the nutritional value of black beans here.

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Ingredient Protein Quinoa Bowl

5 Ingredient Protein Quinoa Bowl for a Healthy Lunch


  • Author: basmer1517
  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A simple 5 ingredient protein quinoa bowl perfect for meal prep.


Ingredients

Scale
  • 1 cup quinoa, uncooked
  • 1 can (15 oz) black beans, drained and rinsed
  • 2 cups baby spinach
  • 1 avocado, diced
  • 1/4 cup salsa
  • Lime juice (optional)
  • Salt and pepper to taste

Instructions

  1. Rinse 1 cup quinoa thoroughly in a fine mesh strainer under cold water for 30 seconds.
  2. Place rinsed quinoa in a pot with 2 cups water and a pinch of salt. Bring to a boil.
  3. Reduce heat to low, cover, and simmer for 15 minutes without lifting the lid.
  4. After 15 minutes, turn off heat and let quinoa sit covered for 5 more minutes.
  5. Fluff quinoa with a fork. It should be light and fluffy with visible spiral tails.
  6. While quinoa cooks, drain and rinse black beans in a strainer.
  7. Dice avocado by cutting in half, removing pit, scoring flesh in a grid pattern, and scooping out cubes with a spoon.
  8. To assemble: In a bowl or meal prep container, layer quinoa on bottom, then black beans, baby spinach, diced avocado, and salsa on top.
  9. Squeeze lime juice over everything if using. Season with salt and pepper to taste.
  10. If eating immediately, mix together. If meal prepping, keep avocado and salsa separate until ready to eat to prevent browning and wilting.

Notes

  • This recipe costs $1.52 per serving.
  • Contains 20g of protein.
  • Takes only 30 minutes to make.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Lunch
  • Method: Stovetop
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 bowl
  • Calories: 375
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 12g
  • Protein: 18g
  • Cholesterol: 0mg

Keywords: Protein Quinoa Bowl, Healthy Lunch, Meal Prep

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