Hissy Fit Dip is a cheesy, spicy dip that’s perfect for parties and gatherings, served warm with chips or crusty bread. This delightful appetizer is not just easy to prepare but also pleases every palate, making it a must-have for your next event. Whether you’re hosting a game day party or a casual get-together, this dip will surely be the star of the show.
Why You’ll Love This Hissy Fit Dip
There are countless reasons why Hissy Fit Dip is a crowd-pleaser. First, it combines the rich flavors of cream cheese, sausage, and cheese, creating a luscious texture. Second, it’s incredibly easy to whip up, making it perfect for last-minute gatherings. Third, it can be customized with various ingredients, like spices or veggies, to suit your taste. Additionally, this dip is great for parties, providing a warm and hearty option that pairs beautifully with tortilla chips or crusty bread. Moreover, it keeps well, making it an excellent choice for meal prep. Lastly, it’s a fantastic addition to your game day spread, ensuring that everyone leaves satisfied!
Ingredients for Hissy Fit Dip
Gather these items:
- 1 lb ground sausage (mild or spicy)
- 1 8 oz package cream cheese, softened
- 1 cup sour cream
- 1 ½ cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 10 oz can Rotel (diced tomatoes with green chilies), drained
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon cayenne pepper (optional, for heat)
- Salt and black pepper (to taste)
- Fresh parsley or green onions (chopped, for garnish)
How to Make Hissy Fit Dip Step-by-Step
- Step 1: In a large skillet over medium heat, cook the sausage until browned and crumbly. Drain excess grease.
- Step 2: In a large mixing bowl, combine the softened cream cheese, sour cream, Worcestershire sauce, garlic powder, onion powder, cayenne pepper (if using), and salt and black pepper to taste.
- Step 3: Stir in the cooked sausage, along with the drained Rotel, shredded cheddar, and mozzarella cheese. Mix well to combine all the ingredients.
- Step 4: Preheat the oven to 350°F. Transfer the mixture to a baking dish and spread it out evenly. Bake for about 20-25 minutes or until the dip is hot and bubbly.
- Step 5: Remove from the oven and garnish with fresh parsley or green onions. Serve warm with tortilla chips, crackers, or toasted baguette slices.
Pro Tips for the Best Hissy Fit Dip
Keep these in mind:
- Use a combination of cheeses for a richer flavor.
- For a spicier kick, increase the cayenne pepper or add jalapeños.
- Make sure to drain the Rotel well to avoid a watery dip.
- For a unique twist, try adding some cooked bacon pieces or diced bell peppers.
Best Ways to Serve Hissy Fit Dip
There are numerous ways to enjoy Hissy Fit Dip! It pairs perfectly with Hissy Fit Dip with chips like tortilla chips or pita chips. You can also serve it with crunchy vegetables for a healthier option, or use it as a spread on toasted baguette slices. For a fun twist, consider serving it with nachos topped with fresh ingredients or as part of a cheese board alongside other dips and finger foods.

How to Store and Reheat Hissy Fit Dip
To store leftover Hissy Fit Dip, place it in an airtight container and refrigerate for up to three days. When you’re ready to enjoy it again, simply reheat in the oven at 350°F until warmed through or microwave in short intervals, stirring in between. This dip is also great for meal prep, making it easy to have on hand for quick snacks or last-minute gatherings.
Frequently Asked Questions About Hissy Fit Dip
What is Hissy Fit Dip?
Hissy Fit Dip is a cheesy, spicy dip made with sausage, cream cheese, sour cream, and various cheeses. It’s perfect for parties due to its rich flavors and easy preparation.
Can I make Hissy Fit Dip ahead of time?
Yes, you can prepare the dip ahead of time. Assemble the ingredients, refrigerate, and bake it just before serving to enjoy the best taste.
How do I avoid common mistakes with Hissy Fit Dip?
To avoid common mistakes, make sure to drain your canned tomatoes well and not to overbake the dip. This ensures it remains creamy and delicious.
Variations of Hissy Fit Dip You Can Try
Get creative with these variations:
- Try Hissy Fit Dip with bacon for added flavor.
- For a vegetarian option, substitute sausage with black beans and add more vegetables.
- Make a Spicy Hissy Fit Dip by adding more cayenne pepper or jalapeños.
- Experiment with different types of cheese, such as pepper jack or gouda, for unique flavors.
For more delicious recipes, check out our Scared Scoo and Get Outta Here Good sections. You can also learn about meal prep tips to make your gatherings easier!
For more information on the health benefits of ingredients like cream cheese and sausage, check out these resources.
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Irresistible Hissy Fit Dip for Parties and Gatherings
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Diet: None
Description
A cheesy, spicy dip that’s perfect for parties and gatherings, served warm with chips or crusty bread.
Ingredients
- 1 lb ground sausage (mild or spicy)
- 1 8 oz package cream cheese, softened
- 1 cup sour cream
- 1 ½ cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 10 oz can Rotel (diced tomatoes with green chilies), drained
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon cayenne pepper (optional, for heat)
- Salt and black pepper (to taste)
- Fresh parsley or green onions (chopped, for garnish)
Instructions
- In a large skillet over medium heat, cook the sausage until browned and crumbly. Drain excess grease.
- In a large mixing bowl, combine the softened cream cheese, sour cream, Worcestershire sauce, garlic powder, onion powder, cayenne pepper (if using), and salt and black pepper to taste.
- Stir in the cooked sausage, along with the drained Rotel, shredded cheddar, and mozzarella cheese. Mix well to combine all the ingredients.
- Preheat the oven to 350°F. Transfer the mixture to a baking dish and spread it out evenly. Bake for about 20-25 minutes or until the dip is hot and bubbly.
- Remove from the oven and garnish with fresh parsley or green onions. Serve warm with tortilla chips, crackers, or toasted baguette slices.
Notes
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 80mg
Keywords: Hissy Fit Dip, cheesy dip, spicy dip, party dip