Healthy Chocolate Covered Raspberries make for a delightful combination of sweet and tart flavors. This no-bake wonder is perfect for those who are health-conscious yet crave something indulgent. With wholesome ingredients like chia seeds and dark chocolate, these treats are not only easy to prepare but also incredibly satisfying. Whether you’re looking for a nutritious snack or a dessert, this recipe is your perfect solution.
Why You’ll Love This Healthy Chocolate Covered Raspberries
There are countless reasons to adore healthy chocolate-dipped raspberries. First, they offer a guilt-free pleasure, making them an ideal choice for anyone watching their waistline. Made with nutritious chocolate-coated raspberries, they are rich in antioxidants and fiber, promoting overall health. With only 120 calories per serving, they are a low-calorie chocolate-covered raspberry option that satisfies your sweet tooth without the guilt. This dark chocolate-covered raspberries recipe is also vegan, catering to diverse dietary needs. Plus, they are incredibly simple to make, requiring no baking! You can whip them up in under 15 minutes, making these guilt-free chocolate-covered raspberries a quick treat for any occasion.

Ingredients for Healthy Chocolate Covered Raspberries
Gather these items:
- 170g Fresh Raspberries
- 1 Tbsp Chia Seeds
- 1/2 Tbsp Honey
- 140g Dark Chocolate Melts
- 1 Tbsp Coconut Oil
How to Make Healthy Chocolate Covered Raspberries Step-by-Step
- Step 1: Line a baking tray with parchment paper and set aside.
- Step 2: In a small bowl, mash up your raspberries with a fork until it forms a paste.
- Step 3: Add chia seeds and honey, then mix to combine. Leave for about 10 minutes to allow it to thicken slightly.
- Step 4: Scoop small blobs of the raspberry mixture onto the tray, then place them in the freezer for 1 hour or until set.
- Step 5: Place chocolate and coconut oil in a microwaveable bowl. Microwave in 30-second bursts, stirring in between, until fully melted.
- Step 6: Using a fork and spoon, coat each raspberry blob with chocolate and place them back on the baking tray.
- Step 7: Place the baking tray back in the freezer for an hour or until set.
- Step 8: Enjoy!
Pro Tips for the Perfect Healthy Chocolate Covered Raspberries
Keep these in mind:
- Use high-quality dark chocolate for the best flavor.
- Make sure the raspberries are fresh and dry before coating.
- Consider adding a pinch of sea salt on top of the chocolate for an enhanced taste experience.

Best Ways to Serve Healthy Chocolate Covered Raspberries
There are several delightful ways to enjoy these treats. Pair them with a scoop of vegan ice cream for an indulgent dessert or serve them on a platter at parties as a chocolate-covered raspberry dessert idea. You can also use them as a topping for oatmeal or yogurt, making your breakfast a bit more exciting!
How to Store and Reheat Healthy Chocolate Covered Raspberries
For optimal freshness, store the chocolate-covered raspberries in an airtight container in the freezer. They can be prepared in advance, making them a convenient guilt-free chocolate-covered raspberry snack for busy days. Just remember to allow them to thaw for a few minutes before enjoying!
Frequently Asked Questions About Healthy Chocolate Covered Raspberries
What’s the secret to perfect Healthy Chocolate Covered Raspberries?
The secret lies in selecting the best chocolate for coating raspberries. Using high-quality dark chocolate ensures a rich flavor that complements the tartness of the raspberries. This easy recipe for chocolate-covered raspberries also benefits from allowing the raspberry mixture to thicken properly before coating.
Can I make Healthy Chocolate Covered Raspberries ahead of time?
Absolutely! These treats can be made a day or two in advance. Just store them in the freezer until you are ready to serve. They are a great option for meal prep or special occasions.
How do I avoid common mistakes with Healthy Chocolate Covered Raspberries?
To avoid common pitfalls, ensure that your raspberries are completely dry before coating them in chocolate. Additionally, be cautious not to overheat the chocolate while melting, as this can affect the texture and flavor of your homemade healthy chocolate-covered raspberries.
Variations of Healthy Chocolate Covered Raspberries You Can Try
Get creative with these variations: use white chocolate for a different flavor profile, or try adding a layer of chopped nuts for crunch. You can also experiment with different sweeteners like maple syrup instead of honey. All these variations can keep your treats exciting and fresh!
For more healthy dessert ideas, check out this link. If you’re interested in meal prep, you might enjoy this article as well. Don’t forget to explore these tips for healthy eating!
Print
Healthy Chocolate Covered Raspberries: 7 Guilt-Free Treats
- Total Time: 2 hours 15 minutes
- Yield: Serves 4
- Diet: Vegan
Description
Delightful combination of sweet and tart, these healthy chocolate covered raspberries are a no-bake wonder perfect for guilt-free indulgence.
Ingredients
- 170g Fresh Raspberries
- 1 Tbsp Chia Seeds
- 1/2 Tbsp Honey
- 140g Dark Chocolate Melts
- 1 Tbsp Coconut Oil
Instructions
- Line a baking tray with parchment paper and set aside.
- In a small bowl, mash up your raspberries with a fork until it forms a paste.
- Add chia seeds and honey then mix to combine. Leave for about 10 minutes on the counter to allow to slightly thicken.
- Scoop small blobs of the raspberry mixture onto the tray, then place them in the freezer for 1 hour or until set.
- Place chocolate and coconut oil in a microwaveable bowl. Microwave in 30 second bursts (stirring in between) until fully melted and combined.
- Using a fork and spoon, coat each raspberry blob with chocolate and place them back on the baking tray.
- Place the baking tray back in the freezer for an hour or until set.
- Enjoy!
Notes
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Category: Dessert
- Method: No-Bake
- Cuisine: Healthy
Nutrition
- Serving Size: 4 pieces
- Calories: 120
- Sugar: 6g
- Sodium: 1mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Healthy Chocolate Covered Raspberries, No-Bake Desserts, Guilt-Free Treats