Delicious Cheeseburger Tator Tot Casserole Recipe

Cheeseburger Tator Tot Casserole is a delicious and hearty meal that combines all the flavors of a classic cheeseburger with the fun texture of tater tots. This dish is perfect for busy weeknights when you want something comforting and satisfying. Made with simple ingredients, it’s a family favorite that is sure to please everyone at the dinner table!

Why You’ll Love This Cheeseburger Tator Tot Casserole

There are countless reasons to adore this Cheeseburger Tator Tot Casserole. First, it’s incredibly easy to prepare, making it a fantastic choice for a quick weeknight meal. Second, it’s a one-pan dish, meaning less cleanup for you! Third, the combination of ground beef, cheese, and tater tots creates an irresistible flavor and texture contrast. Additionally, it’s a family-friendly meal that kids love, making it a great option for busy parents. Lastly, this casserole is versatile, allowing you to customize it with your favorite toppings or sides. You can also enjoy it as a Cheeseburger Tater Tot Bake or a Tater Tot Cheeseburger Casserole!

Ingredients for Cheeseburger Tator Tot Casserole

Gather these items:

  • 2 pounds ground beef (lean)
  • 1/2 onion (chopped)
  • 1/2 cup ketchup
  • 2 Tablespoons yellow mustard
  • 2 Tablespoons Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 bag (32 ounces) frozen tator tots
  • 3 cups shredded cheddar cheese

How to Make Cheeseburger Tator Tot Casserole Step-by-Step

  1. Step 1: Preheat the oven to 400 degrees Fahrenheit and spray a 9X13 baking dish with non-stick cooking spray.
  2. Step 2: Add the ground beef and diced onions to a large skillet and heat over medium-high heat. Cook, breaking up the beef as it cooks, until the beef is no longer pink.
  3. Step 3: Drain any excess grease from the pan.
  4. Step 4: Stir the ketchup, mustard, Worcestershire sauce, salt, pepper, and garlic powder into the pan and heat for 3-4 minutes until the sauce is heated through.
  5. Step 5: Remove the pan from the heat and stir in 2 cups of the shredded cheddar cheese. Allow the heat from the meal to melt the cheese.
  6. Step 6: Spread the beef mixture into the bottom of the prepared 9×13 baking pan.
  7. Step 7: Place one layer of tator tots on top of the beef mixture in the pan.
  8. Step 8: Bake for 25 minutes uncovered.
  9. Step 9: Sprinkle the top of the casserole with the remaining shredded cheddar cheese and bake for 5 more minutes until the cheese is melted.
  10. Step 10: Remove from the oven. Let the casserole sit for 10-15 minutes before serving.

Pro Tips for the Perfect Cheeseburger Tator Tot Casserole

Keep these in mind:

  • For extra flavor, consider adding diced pickles or your favorite burger toppings to the meat mixture.
  • Use lean ground beef to reduce fat content, but feel free to use turkey or chicken for a lighter option.
  • Feel free to customize with your favorite cheese or add spices to suit your taste.

Best Ways to Serve Cheeseburger Tator Tot Casserole

There are many delicious ways to serve this Beef and Tater Tot Casserole. Pair it with a fresh side salad for a balanced meal, or serve it with garlic bread for a comforting dinner. You can also top it with sliced green onions or a dollop of sour cream for added flavor!

Delicious Cheeseburger Tator Tot Casserole served with fresh ingredients

How to Store and Reheat Cheeseburger Tator Tot Casserole

To store leftovers, cover the casserole tightly with plastic wrap or aluminum foil and place it in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for 1-2 minutes or warm the entire casserole in the oven until heated through.

Frequently Asked Questions About Cheeseburger Tator Tot Casserole

What’s the secret to perfect Cheeseburger Tator Tot Casserole?

The secret lies in the quality of your ingredients and ensuring the beef is well-seasoned. Using frozen tator tots allows for easy preparation while giving that satisfying crunch. You can also experiment with different cheeses to find your favorite combination.

Can I make Cheeseburger Tator Tot Casserole ahead of time?

Absolutely! You can prepare the casserole and store it in the fridge before baking. Just add a few extra minutes to the cooking time if baking from chilled. This makes it a great option for meal prep or entertaining.

How do I avoid common mistakes with Cheeseburger Tator Tot Casserole?

To avoid common pitfalls, be sure to drain excess grease from the cooked beef to prevent a soggy casserole. Also, avoid overcooking the tator tots; they should be golden and crispy for the best texture.

Ingredients for Cheeseburger Tator Tot Casserole including ground beef and tater tots

Variations of Cheeseburger Tator Tot Casserole You Can Try

There are endless ways to customize your casserole! You can try adding vegetables like bell peppers or mushrooms for added nutrition. For a spicy kick, jalapeños or hot sauce can elevate the flavor. Additionally, you can create a Cheesy Tater Tot Hamburger Bake by incorporating different types of cheese such as pepper jack or mozzarella.

For more delicious recipes, check out this recipe for a tasty twist on casseroles!

Learn about the benefits of using lean ground beef in your meals for a healthier option.

For tips on meal prep, visit this guide to make your cooking easier!

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Cheeseburger Tator Tot Casserole

Delicious Cheeseburger Tator Tot Casserole Recipe


  • Author: basmer1517
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Diet: None

Description

This Cheesy Beef Tater Tot Casserole is a hearty and delicious meal packed with flavors and textures.


Ingredients

Scale
  • 2 pounds ground beef (lean)
  • 1/2 onion (chopped)
  • 1/2 cup ketchup
  • 2 Tablespoons Yellow Mustard
  • 2 Tablespoons Worcestershire Sauce
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 1 teaspoon Garlic Powder
  • 1 bag (32 ounces) Frozen Tator Tots
  • 3 cups shredded Cheddar Cheese

Instructions

  1. Preheat the oven to 400 degrees Fahrenheit and spray a 9X13 baking dish with non-stick cooking spray.
  2. Add the ground beef and diced onions to a large skillet and heat over medium high heat. Cook, breaking up the beef as it cooks, until the beef is no longer pink.
  3. Drain any excess grease from the pan.
  4. Stir the ketchup, mustard, Worcestershire sauce, salt, pepper and garlic powder into the pan and heat for 3-4 minutes until the sauce is heated through.
  5. Remove the pan from the heat and stir in 2 cups of the shredded cheddar cheese. Allow the heat from the meal to melt the cheese.
  6. Spread the beef mixture into the bottom of the prepared 9×13 baking pan.
  7. Place one layer of tator tots on top of the beef mixture in the pan.
  8. Baked for 25 minutes uncovered.
  9. Sprinkle the top of the casserole with the remaining shredded cheddar cheese on top and bake for 5 more minutes until the cheese is melted.
  10. Remove from the oven. Let the casserole sit for 10-15 minutes and then it’s ready to serve and enjoy!

Notes

    • Prep Time: 15 minutes
    • Cook Time: 30 minutes
    • Category: Main Dish
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 serving
    • Calories: 600
    • Sugar: 5g
    • Sodium: 900mg
    • Fat: 35g
    • Saturated Fat: 15g
    • Unsaturated Fat: 20g
    • Trans Fat: 1g
    • Carbohydrates: 40g
    • Fiber: 3g
    • Protein: 30g
    • Cholesterol: 100mg

    Keywords: Cheeseburger Tator Tot Casserole

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