Name: Candy Cane Fudge Snowballs: 7 Festive Treats to Try
Prep time: 15 min
Cook time: 30 min
Total time: 2 h 45 min
Cuisine: American
Ingredients: 2 cups white chocolate chips; 1 (14 oz) can sweetened condensed milk; 1 tablespoon unsalted butter; 1/4 teaspoon salt; 1/2 teaspoon vanilla extract; 1/2 teaspoon peppermint extract; 1 cup crushed candy canes

Candy Cane Fudge Snowballs are the perfect blend of festive flavors that bring the holiday spirit right into your kitchen. These delightful treats are made with creamy white chocolate, sweetened condensed milk, and a touch of peppermint extract, then coated in crunchy candy cane pieces. They’re not only delicious but also incredibly easy to whip up, making them a great choice for holiday gatherings, cookie exchanges, or just a sweet indulgence for yourself. With a total time of just under three hours, you can have these magical treats ready to impress your family and friends!

Why You’ll Love This Candy Cane Fudge Snowballs

These candy cane fudge snowballs are a must-try for several reasons. First, they are a fun and festive alternative to traditional holiday fudge treats. Second, they require no baking, making them a perfect choice for busy holiday schedules. Third, the combination of creamy peppermint fudge balls and crunchy candy cane coating creates a delightful textural contrast. Additionally, they are visually appealing, adding a pop of color to your dessert table. These sweet peppermint snowball treats are also vegetarian-friendly, ensuring everyone can enjoy them. Lastly, they make for fantastic gifts during the holiday season!

Ingredients for Candy Cane Fudge Snowballs

Gather these items:

2 cups white chocolate chips
1 (14 oz) can sweetened condensed milk
1 tablespoon unsalted butter
1/4 teaspoon salt
1/2 teaspoon vanilla extract
1/2 teaspoon peppermint extract
1 cup crushed candy canes

How to Make Candy Cane Fudge Snowballs Step-by-Step

Step 1: Line an 8×8-inch square pan with parchment paper, ensuring it extends slightly over the edges for easy removal later.
Step 2: In a medium saucepan over low heat, combine white chocolate chips, sweetened condensed milk, butter, and salt. Stir continuously until melted and smooth.
Step 3: Remove from heat and stir in vanilla extract and peppermint extract until fully incorporated.
Step 4: Pour the fudge mixture into the prepared pan and smooth the surface. Refrigerate for 2 hours or until firm.
Step 5: Once set, use a small cookie scoop to portion out 1-inch pieces and roll them into smooth balls.
Step 6: Roll each ball in crushed candy canes, pressing lightly to adhere.
Step 7: Transfer coated fudge balls to a parchment-lined tray and refrigerate for another 30 minutes.

Pro Tips for the Best Candy Cane Fudge Snowballs

Keep these in mind:

These treats are great for cookie exchanges, and they make perfect additions to dessert platters.
For a fun twist, try adding different extracts like almond or hazelnut.
Coat your hands with a little powdered sugar to prevent sticking when rolling the fudge into balls.

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Best Ways to Serve Candy Cane Fudge Snowballs

These holiday fudge treats can be served in various delightful ways. Place them on a decorative platter alongside other candy cane dessert recipes for a festive dessert table. They also make wonderful gifts when packaged in clear treat bags tied with a ribbon. For a unique touch, serve them with hot cocoa or coffee during holiday gatherings.

How to Store and Reheat Candy Cane Fudge Snowballs

To store your candy cane fudge snowballs, keep them in an airtight container in the refrigerator. They can last for up to two weeks, making them great for meal prep during the busy holiday season. If you prefer to enjoy them at room temperature, simply take them out of the fridge 30 minutes before serving.

Frequently Asked Questions About Candy Cane Fudge Snowballs

What’s the secret to perfect Candy Cane Fudge Snowballs?

The secret lies in using high-quality white chocolate chips and ensuring that the fudge is fully chilled before forming the balls. This will help maintain their shape and texture.

Can I make Candy Cane Fudge Snowballs ahead of time?

Absolutely! These treats can be made up to a week in advance and stored in the refrigerator. They’re perfect for holiday prepping!

How do I avoid common mistakes with Candy Cane Fudge Snowballs?

To avoid issues, ensure that the fudge mixture is smooth before chilling, and roll the balls quickly to prevent sticking. Using a bit of powdered sugar on your hands can also help.

Variations of Candy Cane Fudge Snowballs You Can Try

If you’re feeling adventurous, consider these variations:

Substitute half of the white chocolate chips with dark chocolate for a richer flavor.
Add crushed nuts for an extra crunch in your fudge balls.
Incorporate different flavored extracts to create unique combinations, such as orange or coconut.

Candy Cane Fudge Snowballs: 7 Festive Treats to Try - Candy Cane Fudge Snowballs - additional detail

For more festive recipes, check out this link for some inspiration!

Don’t forget to explore other holiday treats that will surely delight your guests!

Lastly, if you’re looking for more ideas, visit this page for additional festive recipes!