Elf Spaghetti Cookie Bars are a playful, no-bake holiday treat bursting with color, crunch, and candy-coated fun. These delightful bars combine pretzel “noodles,” melted peanut butter “sauce,” gooey marshmallows, and festive toppings, making them a whimsical dessert perfect for any holiday gathering. Whether for parties, potlucks, or cozy movie nights, these treats are sure to bring a smile to your face and joy to your festivities!

Why You’ll Love This Elf Spaghetti Cookie Bars

These Elf Spaghetti Cookie Bars are not only visually appealing but also incredibly delicious. Here are a few reasons why you will adore them:

Simple and quick to prepare, making them an ideal choice for busy holiday seasons.
Perfect for kids to help with, creating wonderful memories while baking.
Super customizable with toppings and add-ins for unique treats.
Great for parties, as they are easy to slice and serve.
A delightful way to introduce kids to cooking, promoting creativity in the kitchen.
With only a few ingredients, they fit right into any Vegetarian diet.

Ingredients for Elf Spaghetti Cookie Bars

Gather these items:

2 cups pretzel sticks, broken into pieces
2 cups mini marshmallows
1 cup peanut butter
4 tablespoons butter
1 cup M&M candies, divided
2 tablespoons red and green sprinkles or crushed holiday candy
2 tablespoons mini chocolate chips (optional)

How to Make Elf Spaghetti Cookie Bars Step-by-Step

Step 1: Line an 8×8 or 9×9-inch square baking pan with parchment paper.
Step 2: Break pretzel sticks into smaller spaghetti-like pieces.
Step 3: In a saucepan over low heat, melt together the peanut butter and butter until smooth.
Step 4: In a large mixing bowl, combine pretzels, mini marshmallows, and half of the M&M candies.
Step 5: Pour the warm peanut butter mixture over and stir gently to coat everything evenly.
Step 6: Transfer to the prepared pan and press down evenly with a spatula or greased hands.
Step 7: Top with remaining M&Ms, sprinkles, and mini chocolate chips.
Step 8: Refrigerate for at least 1 hour, until set.
Step 9: Lift from pan using parchment, cut into bars, and serve at room temperature.

Pro Tips for the Perfect Elf Spaghetti Cookie Bars

Keep these in mind:

These bars are great for parties and potlucks.
Store leftovers in an airtight container to maintain freshness.
For extra flavors, consider adding crushed cookies or different types of candies as toppings.
Experiment with different nut butters for a unique twist!

Best Ways to Serve Elf Spaghetti Cookie Bars

Here are a few serving ideas:

Pair them with hot cocoa or milk for a delightful treat.
Serve at holiday parties along with other Elf-themed desserts for kids.
Cut them into smaller pieces for a fun addition to goodie bags.

How to Store and Reheat Elf Spaghetti Cookie Bars

For best results, use the final step of the instructions: lift from the pan using parchment, cut into bars, and serve at room temperature. Leftovers can be stored in an airtight container in the fridge for up to a week. These bars can also be frozen for longer storage, making them a great option for meal prep!

Frequently Asked Questions About Elf Spaghetti Cookie Bars

What’s the secret to perfect Elf Spaghetti Cookie Bars?

The key to perfect Elf Spaghetti Treats is ensuring your peanut butter and butter mixture is fully melted and smooth before mixing it with the dry ingredients. This helps create that gooey, delicious texture!

Can I make Elf Spaghetti Cookie Bars ahead of time?

Absolutely! These bars can be made a day or two in advance and stored in the refrigerator. They actually taste better after sitting for a while, as the flavors meld beautifully!

How do I avoid common mistakes with Elf Spaghetti Cookie Bars?

To avoid issues, make sure not to overheat the peanut butter and butter mixture, as it can become too oily. Also, be sure to press the mixture firmly into the pan for even bars.

Variations of Elf Spaghetti Cookie Bars You Can Try

Here are some fun twists on this classic recipe:

Add crushed peppermint candies for a Christmas Spaghetti Cookie Bars version.
Incorporate dried fruit or nuts for added texture and flavor.
Use different color M&Ms to match your holiday theme.
Try swapping out the peanut butter for almond or cashew butter for a unique flavor profile.